DRIDI BECHIR

What a little gem of a find. We were down the beach and looked for somewhere close by. The outside threw us off as when we entered this little haven paradise. Access to the beach with a view, quirky lanterns and decor. The kitchen closed at 3pm, but we were able to order a pizza, the truffle pizza was to die for. Dog friendly place. Highly recommend.

The restaurant is easily accessible by walk from Promenade the la mer and being near from the airport, the nautical base and residential areas and campings around makes it a superb meeting place for any occasion , reception , celebration or just an informal lunch, apéritives or dinner. The menu offers a large selection of Mediterranean tradition, from cold tartares to Italian specialities , the Chef enhances each dish with care and attention , we especially appreciated the Gambero Rosso Gnocchi And it’s delicious creamy toppings, And a special truffle sauce served on a oven baked Cured meat pizza. There s a good selection of bottles of wine, champagne and drinks are a little bit pricey but worth in a idylliac surroundings of crushing waves , moonlight view and attentive service. There are a lot of artistic design items from local artists that add a cozy atmosphere to the experience.

The place is great because of the awesome location. View is wonderful and the terrace outside is wonderful, even inside is open with a view to the water. At a first glance it was ok and service kind, but they started rushing us with was very annoying, they came at least 6 times in like 10 minutes to ask if we were ready to order. We had by then a bottle of rose and some cocktails, so we were taking our time to decide what we would eat. Appetizer plate to share was a little bit small in quantity but that’s maybe because we were eight. We got to the food and our third bottle of wine. We were offered to take either sparkling or still water, and we opted for just a “carafe” . The guy looked annoyed and came back few moments later saying “all carafes” were taken in the other services and the he could instead bring a bottle. We asked instead for a glass of water, which he brought but left saying he would come back later. Then a colleague of him brought a “carafe”. At that point it really ruined the ambiance, is it worth to ruin a restaurant’s reputation just to make 3 extra euros? I was going to put only one star. In the end we understood they were being so pushy because they had planned two services, a second one at 10pm. If that was the case they should specify it from the beginning, and shouldn’t expect a table of 8 to be done in two hours. By the end the manager came and offered to serve a free limoncello if we were leaving the table in a very kind way. They kind of tried to recover by being kinda nice and asking if everything was ok, but of course it was not. In conclusion, the place itself is wonderful, the food is good, without being anything extraordinary. If it wasn’t for the view I wouldn’t recommend it. Also, bathrooms were dirty and not at all at the level for this kind of place. The place opened just before we arrived so there’s no reason why they should be that dirty (from the day before?)

Food was amazing! The service from our main server was sub par! Considering my Fiancé has been raving about this place… we will try it again! Amazing views, attentive Maître Dame.

Great setting, sheltered terrace right by the water, friendly welcome, competent service. Varied menu, dishes well prepared. Tomahawks perfectly cooked, chimichurri with beef tomahawk was perfect!

Everything about this place is magical. From the staff, food, setting and decoration. Highly recommend!

The location and aura of the place is amazing. The view is great! The food though is mediocre at best, especially considering the price.

Amazing location with scenic views. Space is nicely decorated and atmosphere is great. When it comes to the servis, there are lots of staff members but you have to ask for everything: taking order, bringing bill, paying. Wine was served after food, no one showed special menu. I felt not welcome. Food was pricy and really mediocre. Overall, would not recommend