GOURA ADIL

Wonderful place, cozy location, warm atmosphere and very welcoming and gentle staff. I have some allergies and was unable to choose a dish from their daily lunch menu, so the chef cooked something on purpose just for me, meeting my needs. The wine list is gorgeous.

Just an all round fantastic place! Great food, awesome wine list and really friendly service in a lovely location.

Cozy, intimate and warm atmosphere. We sat at the communal table. We were fortunate to share the table with friendly people and ended up sharing several wonderful wines together. The food was beautifully presented, well balanced and delicious. This place comes well recommended.

I had a great meal here, wonderful little spot that only seats about 30-people. Reservations are a must but you’ll be glad you made the effort. That wine list is fantastic! It’s incredibly hard to settle on just one bottle.

The most amazing wine list. Had the tasting menu, food was great and clearly designed to complement the wines. Portions were small so you might consider topping up from the a la carte. Service was not particularly warm but that's fine. And you definitely need a reservation.

An absolute classic and must do in Beaune. Inventive but affordable menu, stupendous wine list.

I found the food lovely but not stunning or worth the price and our overall dining experience was uncomfortable and insulting. food: We opted for the tasting menu which included three starters, two mains and a dessert. portions were quite small. Hake dish included minced hake, minced to same size as the apples and potatoes or was mixed with, but there were far more apples and potatoes than fish, we had a very difficult time finding any fish to be honest. the other fish dish was essentially a doughy fish poached meatball, which had a slight fish flavor, served in a delicious sauce, but the fish was but an essence. rabbit ravioli was very tasty but was but one single ravioli. the other items i don't recall. value: I ordered two glasses of wine, they had 3 reds only by the glass and I was told the first two were natural (and hence "funky") so only one red was a refined option. our check came to 162€ with two dinners and two glasses of wine. we were still a little hungry. service: I made our reservations 2 months prior and we were the first guests to arrive when they opened. despite that, we were seated on a plank of wood over a well on high chairs, facing a wall with our backs to the other guests and the outside dining area, with no room for our long legs. it was awkward and uncomfortable. when I asked to be moved to an empty table for two I was refused. I guess we weren't good enough for an actual table? they also wanted to serve my red Bourgogne wine in a tiny ISO glass and take away the red Bourgogne glass from the "table". what the heck!? as I write this, I'm actually a little angry and offended at the overall experience we had and cannot recommend this restaurant, nor would I return. We had a much more pleasant dining experience at La Lune for a fraction of the price.

Lovely meal, pleasant but unpretentious atmosphere, and a very reasonably priced set lunch menu. The dishes were all tasty (and very pretty), but perhaps a bit more style than substance.