SCCV MOULIN A CANNE

Absolutely delicious food! They don't have a menu but the waitress explains with a lot of patience all the dishes they have. Food and drink were of best quality and it's absolutely worth it to have lunch there before or after you're visiting the distillery. Highly recommended!

The setting close to the Rhum plant is magnificent, but as soon as I stepped in I felt that hospitality was not there. the gastronomy is not up to the prices claimed ! The starter is correct, nothing more, the main course blaff of fish with vegetables was not at the level but I understand that my opinion is not shared by all, especially the regulars customers. For a hundred euros for 2 guests without dessert, in my humble opinion La Table du Père Labat in Marie-Galante seems to me superior in gastronomic offer. Positive point, the old rum that I tasted was good. When I went to proceed to payment, there was no smile from the employee, which in this type of business is essential. Is this due to the social atmosphere of the company? If so, I could understand it.

After rum destillery excursion and tasting, great meal. First time I had lambi, big mussel with delicious sauce, second meal 3 types of fish in coconut sauce. Superb waitress/bartender from Belgium, explain all menu in english and make great coctails. Thank you very much. Outside little bit windy, but in this weather, very welcome.

We ordered their daily special of the entré and the main plage for 18€. It was definitely well worth it in terms of flavor and portion. The entré was a velouté of sweet potato garnished with a sprinkle of salted Cod. It was absolutely delicious! The main plate was chicken garnished with a house salsa of cut up peppers, rice and beans with some vegetables on the sides (the sweet plantain was definitely a treat). The chicken was extremely tender. Overall, the plate was fantastic. You will also enjoy quite a beautiful view from this restaurant. It’s a perfect and beautiful distillery to visit, ending with a nice meal at the restaurant. We would most definitely recommend it! The only thing holding me back from giving it 5 stars is that the service was ok. Yes, they are courteous, and nothing’s wrong with it at all. I’m not saying this trying to be picky, but I have to be fair to other restaurants where their service was very friendly and inviting. So nothing wrong with their service, just compared to others, it comes across as doing the necessary amount to be at par.

Tolles Restaurant! Das Essen war richtig lecker und frisch zubereitet. Der Service war sehr freundlich und aufmerksam. Man fühlt sich sofort wohl – komme gerne wieder! 😊

Que dire de négatif ? Nous cherchons encore... Pour être pointilleux, le cadre est magnifique on ne peut rien dire.Le personnel est sympatique et attentionné (on n'a rien à redire). La cuisine est excellente, raffinée et élaborée. Le seul bémol est une légère surcuisson du poisson . Merci pour ce moment inoubliable,nous reviendrons avec grand plaisir !!!

Le restaurant est situé au sein du domaine Depaz, ce qui lui confère le plus beau point de vue sur la caraïbe de la moitié nord de la Martinique et l’accès à un des meilleurs rhum de l’ile. Mais ce n’est que le décor, la cuisine est excellente avec une carte simple mais élaborée qui mélange la cuisine locale traditionnelle et la gastronomie moderne pour amener une explosion de saveurs dans chaque assiette. Chaque entrée, plat ou dessert est travaillé avec technicité et passion pour extraire un maximum de saveur. Le service est professionnel et souriant, au petit soin pour compléter ce qui reste la plus belle experience culinaire de l’ile. Une fois le repas terminé, la visite de la distillerie permet de compléter le voyage.

Lieu magnifique, situé sur le site de la distillerie, avec une vue unique depuis le restaurant. Le personnel est très accueillant et la cuisine est vraiment exceptionnelle. La carte est épurée mais propose viande et poisson, dans l'assiette c'est une explosion de saveurs locales ! Je n'avais pas aussi bien mangé depuis longtemps.