Dirigeants
Sources : INSEE (SIRENE) · INPI — Registre National des Entreprises (RNE).
Certifications
Aucune certification enregistrée.
Avis
Great experience. Food excellent, the "Salad de Chevre Chaud" is the best in the area,. the Sea Bass was cooked exactly right, as was everything else.The rest of the food matches the best in Bouzigues, MEZE, Sete et al and better than most. The atmosphere is excellent, friendly, convivial and accommodating. So good we went twice.
Attracted by the score on Google we reserved a table at this restaurant with views over the étang Welcome was friendly however service was too slow and not really attentive We selected the table d’hote menu starting with a mixed cold platter and small fried fish, followed by sea bass and a duo of squid and tuna and finished with apple tart and cafe gourmand Whereas the dessert was exquisite the starters and in particular the sea bass (dry/ overcooked) were disappointing. Considering the average chèque we didn’t consider this experience great value for money
The fish was fresh and cooked to perfection. Every dish was crafted with care, both in taste and presentation. The service was warm and attentive, and the atmosphere was cozy and relaxed. A perfect spot for seafood lovers looking for quality and passion in the kitchen. We’ll definitely be back!
Solid seafood restaurant at the shore. Service is super friendly and authentic, yet not very flexible when it comes to menu changes. Oysters, shrimps and mussels were of superb quality - as it’s expected in this region. Salad de chèvre was outstanding and creative - worth a try! Overall we had a great eavening, thanks for that. Will come again.
We tried monk fish, and it was amazing. The apricot tart was also tasty.
Always a pleasure to stop by 😍 Family run restaurant with welcoming atmosphere and very friendly staff. The food is perfectly fresh and they offer a great variety of dishes. We loved the Plat Coquillage with cold and warm oysters and mussels accompanied by a good matching Piqupoul wine. Followed by coqilles St Jacque - lovely dinner! Oh - it is worth saving some room for the delicious desserts 🍮 No doubt, we will be back! #letsguide
Our group of four had an incredible food experience; the patio, service (Lucie et Damien) and above all, quality of food was exceptional. Lemoncello at the end was a perfect end to a great evening with family.
Exceptional food and wonderful service. Seafood was stunning. We will definitely be back. Thank you
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