Dirigeants
Sources : INSEE (SIRENE) · INPI — Registre National des Entreprises (RNE).
Certifications
Aucune certification enregistrée.
Avis
Best meal we had during this trip to France! The seafood was so fresh! The chef/owner was friendly and our waiter was just the best! No. 0/1 Oysters from Cancale No. 2 Oysters from Cancale Razor clams with garlic and rice Plate of shrimp Spicy fried sardines Breton spiny lobster 2 ways
A personal favourite and a place we have been visiting for years. Great sea views from the terrace tables and sublimely cooked fresh fish from the tank. A whole turbot grilled in beef stock with roast potatoes was not cheap (€80 for 3 or 2 people) but stunning. Add a proper bottle of Breton cider and you have the perfect fish treat.
Dinar is such a beautiful coastal town that we come every time we are around. We were looking for a restaurant overlooking the ocean and my wife picked this one based on reviews. We were not disappointed. The food was Devine. Fishes are kept fresh in huge aquarium so you know food is fresh! We took a mix of oysters, the grilled sardines, the monkfish (prepared with citrus fruits) and the bar mille-feuilles. We finished with the impératrice rice dessert(milk rice with cooked apricot). This was one of the top food/ best dishes we ate in Brittany.
A great place to eat seafood on a terrace with a sea view. We came for lunch with a group of six and a dog without a reservation, the stuff was super nice and made an effort to accommodate us without blinking an eye. The food was excellent and the portions were huge. Try the tuna steak, perfectly cooked and delicious.
Fantastic friendly restaurant. Wonderful food. Update. Now two years later and it's better than we remember. Just had starters of fish stew and sardines with fresh crabs being loaded into the tanks behind us.
Lovely seafood with a scenic view of the bays - well priced and it doesn’t get fresher than this!
Super-fresh langoustines and sea bream but disinterested service from a waiter who didn’t seem to want to be there, rickety chairs and horrible smoking from the next door table. Felt tired from a restaurant that carries a reputation for being about the best in Dinard.
One of the best seafood experience!
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