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GAILLARD FLORENT

VérifiéArtisan

electricien · zonza 20124 · ⭐ 4.3 (1284)

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GAILLARD FLORENT — photo 1GAILLARD FLORENT — photo 2GAILLARD FLORENT — photo 3GAILLARD FLORENT — photo 4GAILLARD FLORENT — photo 5GAILLARD FLORENT — photo 6
Vérifié via les données publiques
SIREN533181418
N° TVAFR07533181418
Forme juridique1000
EffectifNN
CatégoriePME
AnciennetéEn activité depuis 2011
StatutEn activité

Dirigeants

florent gaillardEntrepreneur individuel

Sources : INSEE (SIRENE) · INPI — Registre National des Entreprises (RNE).

Certifications

Aucune certification enregistrée.

Avis

5.0 Joe

It's very nice restaurant. I had the wild boar with potatoes and I found it really good. The staff was friendly and the terrace outside with the jazz music also very good.

4.0 FT

Really hearty food that had a great ‘home-y’ feeling. The portions were huge! The Corsican soup was perfect on a chilly, rainy day.

1.0 Maximus

I've never felt the need to rate a place but this was by far the worst experience I've had on this island. My party arrived around 1pm, we seated ourselves as nobody else did. When we tried to order drinks, we were told that "most people come to restaurants to order food". I was appalled and simply stood up and left. Two staff members we interacted with then followed us down the street and grabbed me by the arm, trying to instigate a fight. Thankfully my grandparents were there to ease tensions. The workers are barbaric and have no sense of customer service. This is not how you treat a REPEAT CUSTOMER, let alone anyone who comes to your establishment. Do not go here

5.0 Jeff Frankling

I recently had the pleasure of dining at L'auberge du Spanglier in and what an experience it was! Located in the beautiful setting of Zonza, this restaurant has everything to seduce. From the moment I arrived, I was charmed by the warm and authentic atmosphere of the inn. The service was impeccable, the staff attentive and always ready to share their knowledge about local products. The menu offered a taste journey through the flavors of Corsica. I opted for the Corsican specialties and was not disappointed. The products were fresh, seasonal and cooked with great skill. Every bite was a delight, a real treat for the taste buds. In summary, L'auberge du Spanglier is a must-visit for all lovers of good food and Corsica. I highly recommend this restaurant for a moment of relaxation and culinary pleasure.

4.0 Chris Bing

Good mountain restaurant. Not too fancy but honest food. Exactly what I wanted in Zonza, wild boar in particular.

4.0 Bechir OMRAN

The staff are very kind and friendly. The food is very good and their terrace is nice and overlooking the village.

5.0 Dennis Baker

Excellent service, food and quiet.

5.0 Robert Churcher

Fantastic restaurant with excellent food, very fair prices and friendly service. I would highly recommend the set menu which is excellent value. Traditional Corsican food with lots of boar in particular, which is very tasty

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