FHAL JEAN-LUC

Very good food at good prices at this small village restaurant. The formule menu had plenty of choices but not much for vegetarians. I had the mesclun salad to start and then the salmon poele and enjoyed it immensely. The sirloin steak looked well cooked but my partner was not so keen on his chicken in a white sauce. Desserts were pretty and tasty. Friendly service. Well recommended

We have been here 5 times during our awesome visit to Provence. Anything on the menu is outstanding but the gnochi and local sausage are standouts As Americans who come to France every year we really appreciate the quality and value. Natalie and Martin rock.

In July 2022 La Cremaillere became Le Pitchoun and oh my god what a disaster. After probably eating at La Cremaillere at least 50 times and consistently was completely delighted, tonight I sampled the food at Le Pitchoun. The comparison is shockingly bad. What was for the money, an outstanding restaurant has now descended Into the worst places to eat in the region. The food was in the main preprepared, lacked any flavour, was of dreadful quality and badly cooked and in some cases inedible. To make matters worst, prices have been increased. Does not deserve 1 star rating - truly dreadful! Divert to Mac Donalds to enjoy better food!

Excellent 😋

Déjeuner samedi vers 13h15. Malgré l’heure tardive, nous sommes reçus sans problème 😉 Ce petit restaurant un peu en retrait du centre du village mérite de le rechercher. Une petite terrasse, une salle agréable avec une cuisine ouverte aux yeux de tous et de bonnes formules Pitchout et sa carte à l’ardoise. Toutes les suggestions sentent le fait maison et les tarifs très très raisonnables. Mr en cuisine, Mme en salle pour nous faire passer un bon moment👍 La meilleure table du coin a essayer sans faute.

Settembre 2024 Ottimi piatti con porzioni abbondanti, servizio gradevole e prezzo giusto. Vale sicuramente una deviazione al percorso. Grazie per la serata! ********* Ci siamo tornati a distanza di 6 mesi e siamo stati accolti con la stessa cortesia come se fossimo tornati a casa di amici. La signora si ricordava pure di noi! Oltretutto il paesino è carinissimo e vale una visita. Se ci troveremo a passare di nuovo qua vicino torneremo sicuramente 😁

Vraiment, je recommande ce restaurant dans un petit village comme ça trouver un restaurant de cette qualité, pas de chichi le Carpaccio de gambas avec son Mesclin était divin. Le poisson j'ai pris Du Loup cuit à la perfection translucide comme j'aime les gnocchis au bleu d'Auvergne on sent vraiment les vrais gnocchis maison vraiment un régal allez-y, les yeux fermés.

Des plats préparés avec des produits frais, un accueil sympathique Top!