ATALAYA SYLVAIN

Went here at lunchtime, and the waiters worked really hard to serve us as soon as possible even at a very busy time. Our food was served quicker than expected, and was delicious. Perfect for what we wanted- a meal which everyone liked which was not too expensive!Huge variety of food options too.

Setting: nice evening on the veranda. Chairs and tables are plastic. Nobody in at 7pm on Friday but by 8 it was filling up. Had a carafe of house red. Not bad but nothing to write home about. The pizzas are cooked nicely in a traditional way. The toppings however lead to a bit of a wet mess. This could be avoided by using drier ingredients and reducing the tomato sauce a little more. Otherwise the toppings were good and the pizza was nice. Others in the party had the carbonara. Which was cooked well and the Casolet which was excellent. Service was attentive and timely. For dessert I had the coulant au chocolat which was just right and others in the party had apple tart, lemon meringue and creme brulee. All of which were good quality. Prices are average if not a bit high for the quality. Worth a visit if you want a straight forward food experience.

Nice little place on the main drag. Limited selection but I find that means they do those dishes well. My wife and I enjoyed our dinner there, pork chops for me and a burger for my wife. Both were excellent. Recommended

Escalope a la Creme = Heaven! When in Les Eyzies we always make time for a visit here. One reason only, the delicious veal, smothered in a creamy mushroom sauce, on perfectly cooked fresh tagliatelle, but so as not to feel like we have missed out we also get a plate of their crunchy fries to share too! We have been twice this week, just go and try it, and report back on here, scrummy!

Lovely meal today and good value for the location.

I was here with my family (2 young kids) and everything was good. The food is delicious and the service was good. I'm glad i've ignored the negative reviews, guess they were just difficult people 😊.

Really nice place with friendly staff. They don't really cater for Coeliacs but I did have a really lovely salad and frites with some lovely wine, so I would be happy to return and have the same again.

Imagine a long slice of bread. Cover half of it with Fat. And that my friend, is an entrecote. Our food showed up before Our drinks. Will not return here.