LE SAINT JEAN

Restaurant with indoor tables and large terrace in a pedestrian zone. Despite it being completely booked out the service was frienldy and efficient The menu is quite extensive and includes a lot of meat dishes, some to be shared by two or more people We selected the veal steak and a steak tartare (handcut), enhanced with a glass of local Rose wine Food served was delicious and presented in the right way. We can recommend this venue to anyone after a straight forward culinary experience at good value for money

Delicious meats, very polite and welcoming service and a great place. Recommended.

Amazing experience! We had the 1,2kg Entrecot, is was so unique, the meat, the sauce, the fries… also the service was incredible, Stephan was so kind and supportive. Plus very good Rose Wine. We enjoyed a sunset outside and it could not have been any better.

We stumbled upon this place by chance and were very pleased. The portions are generous and the wine is very good. Good service.

Great food, all home made Staff was very friendly Prices are reasonable. Will come back ! (Better book in advance ; the place is popular)

We had dinner here as a group of 5, my husband and I shared the 1.2kg smoked T-Bone Steak, it was cooked to perfection and tasted delicious. Our friends steaks were also cooked to perfection.

After translating the menu to English, I was initially very impressed with how succinctly the menu was written, clearly by a chef who cared. The actual experienced backed up my impressions. The menu is large, there is fish and poultry, something for most people, but the owner chef was a butcher, and I would say his beef and pork dishes are a large step above most restaurants. Value is very high, the dishes were priced quite reasonably given the quality and quantity. The main waiter Stefan? speaks perfect English and knows his dishes and wines. We (6 of us) ate dinner here twice within 3 days. Service was very good.

Unbelievably good. Excellent service too.