SYCOGA

Sushi was fresh, miso soup was bland, salad was delicious. Portions were extremely small considering the prices. Service was adequate, bordering on rude. We came to the restaurant at 9 pm, prepared to eat swiftly because closing time was 10 pm. Perhaps this was the reason for the quality of the service. However, we will not return, and cannot recommend this place.

Very nice restaurant with excellent, fresh food and pleasant staff. Definitely a recommendation to visit

the meat was not very good, sushi was ok, Gyozas were ok too, service was bad (they forgot our drinks and the wasabi and were not very welcoming). location is right on the main street, so nice views but cars and bikes passing near.

Food was ‘meh’; rice was chewy, mackerel was dry and obviously past prime, and the gyoza lacked flavor. The chicken yakitori was good but smothered in teriyaki sauce. Food was served very quickly and wait staff was pleasant.

Really sorry I have to write this review. Don’t waste your money! I’ve never had a stir fried noodle reheated by microwave in a restaurant ! And also, I think the chef has never tried sushi before (they obviously not Japanese) cos they use sugar instead of vinegar to make sushi. It’s absolutely ridiculous and awful!

The miso soup was tasteless (and didn't even recall real miso), and so were the maki rolls. Salad? I don't even know how to describe it. Overall - one of the worst sushi I ever had. On the plus side: nice nigiri au saumon (simplest one ;)), very nice service and, of course, a sea view :) Unfortunately, I cannot recommend this place.

The service was good, however we felt like it was just an average sushi place. You will not be disappointed by the food but not wowed either.

The sushi was okay, low budget place.