GEORGUY

If I could give ten stars, I would! What a gem of a restaurant, right around the corner from our apartment! The food is not only prepared with love, it’s is of the highest quality, fairly priced, and plated so beautifully it’’s Michelin worthy. We had scallops wrapped in ham, the freshest tuna steak with black and white sesame seeds, lamb shank, and a chocolate lava cake to die for. The people here are so friendly and work very hard to put out some of the best food, not just in Antibes, but in all of the South of France!

A very charming place in the old part of Antibes. The food is excellent, and lunch time prices are really competitive, especially for the quality you get. We had the beef fillet and tuna steak. Both plates were filling and very good. The lemon ice cream scoop was also lovely, a great finish to a great meal.

An unassuming little restaurant, with a big heart. Stopping here for lunch after making a reservation, we were met with friendly and welcoming smiles. The interior is warm and welcoming, with tables spaced adequately to feel cosy but not trapped. The food choices were amazing and reasonably priced, as were the drinks. We went for the duck and tuna steak, which were beautifully presented and a really enjoyable experience to eat. You could tell thought and pride had gone into the dishes. If you know you'll be in the area, I can recommend making a lunch or dinner reservation here. If it's not THE highlight of your trip, it will certainly be one of the more memorable ones.

So happy with the whole dining experience here! Everything from the food to the ambience to the seating was perfect! Hostess was lovely and chef was fantastic! We had the cold pea soup as an app, tuna steak and duck breast as mains, and creme brulee and lava cake as desserts. They were all well cooked, visually appealing and delicious. Would highly recommend this spot in Antibes!

Hidden Gem of a restaurant in quiet back street! My husband and I had our best meal in the whole south of France in this small intimate family run eatery. The woman who waited on us seemed to love her job and take such pride in her place.Turns out she was proud of her husband, the chef who prepared our steak just perfectly! We shared our dessert, another hit! Will be back for sure!!

French cuisine at its best! My wife and I went on a foodie tour in Southern France and picked the place because of the great reviews. The typical setting of a small French restaurant. One person in the kitchen and one person serving. Love this, especially at this restaurant with an amazing service. Nice atmosphere. Renovated, clean place. Small menu. Whatever you pick is a real treat!

We had a fabulous dinner. The hosts/owners were also very warm and welcoming. The croquets and pistachio ice cream were particular stand outs, but the whole meal was top notch. I can’t recommend this place enough!

The food came with beautiful presentation. By general standards, I’d give it a 5 out of 5; by stricter French standards, perhaps a 4 out of 5. The risotto was creamy and had a rich texture, but it was a bit too salty for my taste.