L ARGENTERA 1

The seafood platter looked promising, but unfortunately the quality didn’t match the presentation. was expensive 117€ ,The fried fish and calamari tasted far from fresh, with an unpleasant texture and flavor that made the meal disappointing. Fresh seafood should feel light and flavorful — this felt old and overcooked. Definitely not the experience I expected.

Warm and friendly service for English speaking customers, relaxing atmosphere, generous portion. Not only seafood, their lamb shank is good too. The menus are good bargain. Thanks for the amazing dining experience!

I was taken to lunch in this place by a friend who lives in the city. I loved the atmosphere, the seafood was good, fresh and very reasonably priced. The waitstaff was very kind and entertaining. Right on the water, good views. Would definitely come back.

do NOT get sushi here. the fish has inconsistent color. smells weird, bad old rice. served with teriyaki not soy sauce. Took nearly 30 minutes to order AFTER being seated and waiting in line. Very bad impression of the restaurant, avoid if possible. Update - upon addressing, the staff was nice and understanding, they offered to let us eat free or order something else. Other people's dishes looked quite nice, maybe only the sushi is a no-go

Great location and friendly service. The seafood is fresh, with generous portions and good quality. Service was a bit slow. The flavors are generally excellent, though slightly inconsistent—our fried fish was a bit too salty. Overall, the prices are reasonable and offer good value for the experience!

Chez Mo - Albert 1er enjoys a prime location, on the corner closest to the seafront, near the beach and Plage du Ponteil. However, the rest of the restaurant's amenities are generally below average. Food 2 out of 5 Cleanliness 1 out of 5 Ambience 1 out of 5 Service 2 out of 5 If you're still interested in trying it, feel free to read on. The interior is sparsely decorated and infested with flies. Halfway through my meal, my entire plate of bread was covered in insects, so I moved outside. While the noise and exhaust from cars is to be expected when dining on the street, the noise was further diminished by the customers throwing their fries on the ground, which attracted a large number of seagulls and pigeons to grab the food. If you order the Chez Mo seafood platter, or any other platter, be sure to ask the waiter which type of oysters are included, as it's not specified on the menu. I didn't ask clearly, and ended up getting a dozen N3 rock oysters for €25 (confirmed with the Chef). After adding up the individual prices for the seafood, I realized the à la carte menu was even cheaper than the platter. Whether there was a mistake in the menu design or the chef had ulterior motives by using the lower-priced rock oysters to serve, I'm not sure. The waiter had tried to get away with it by claiming the set menu included a special N3 oyster worth €42 (the third row from the bottom on the page of the seafood menu) However, after repeated inquiries, the chef personally confirmed that it was the lowest-priced rock oysters, and finally charged the total à la carte price for the seafood being served. The other seafood wasn't very fresh either. The frozen snails were seasoned with chili and spices, presumably to mask the unpleasant fishy smell. The crayfish and some of the medium-sized shrimp were rather loose in my mouth. The small gray shrimp had a stronger Ammonian flavor. Then I argued to the Chef to make 2 drinks as freebies. He accepted. I didn’t try food other th

The sea urchins were bitter and poorly de-spined. We had stomachaches after eating them. Fresh sea urchins are never bitter. I do not recommend this restaurant.

I had risotto with octopus etc. it was great. Good price. Now waiting for desert. An excellent choice. Wine glass was well priced. Overall great. My waiter spoke excellent English, just like those at home in Australia.